Category: Upcycling
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Your Ultimate Guide to Food Sustainability At Home
Sustainability has become a buzzword in recent years, inspiring initiatives, research, and discussions across industries and governmental bodies. But what does the term “sustainable practice truly mean, and why should we care about it? At its core, sustainable practices refer to practices that meet our present needs as a society but do not compromise the…
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4 Ways You Can Use Vegetable Scraps
We commonly see sustainability as a task reserved for big corporations and governments, groups that can implement impactful initiatives that aim to improve environmental health, such as the eco-friendly straws or BYOB initiatives. While these are definitely impactful, we often overlook another major contributor to environmental harm that begins right in our kitchens – food…
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5 Ways You Can Eat Wheat Bran
Wheat is the most traded crop globally, with international trades surmounting to an enormous sum of $73.3 billion in 2022, according to the Food & Agriculture Organisation (FAO). With around 220 million hectares of land (equivalent to 314 million football fields) dedicated to wheat cultivation, wheat-based products have solidified their importance in modern food production.…